
Cooking School Catering Culinary Gifts
Specialty Foods & Wines
Specialty Foods & Wines
188 S. Hemlock
Cannon Beach, OR. 97110
ph: 503.436.8555
cell: 503.440.2793
free: 1-877-436-EVOO (3866)
fax: 503.436.8999
info@evoo.biz
Cannon-Beach.net Partner
Facebook
Cannon Beach, OR. 97110
ph: 503.436.8555
cell: 503.440.2793
free: 1-877-436-EVOO (3866)
fax: 503.436.8999
info@evoo.biz
Cannon-Beach.net Partner
FacebookClasses : FOOD FOTOS : Galleries
June 2010
- Spicy beef sausage raviolo with new english peas, basil cream, microherbs
- Soy brined salmon with sushi rice & fresh baby spinach
- Grass raised lamb shanks braised in syrah with carrot olive and onions
- Oregon strawberry tart; lemon curd cream with almond crunch

