Sous Chef of the Day

“Sous chef” means under (the) chef. Not for everyone, this class is aimed at the home cooks who want to take their culinary development up a notch! It is the perfect way to decide if you want to transfer your love of cooking to a cooking profession. Simply call Chef Bob to discuss your interests and skill level. You decide together what date to be our SOD. 1-877-436-EVOO (3866) We take only one SOD per day–any day of the month!

A typical day includes making the artisan bread and dessert, and doing all the pre-work for the night’s dinner menu. You start at 9 am, work and have lunch with our crew, take a break about 5 and return by 7 to help us put on our DINNER SHOW. At dinner but get each plate and wine for your self, and eat the way chefs do—standing up! Ask friends and spouses to sign up for dinner class to watch you in action. Tuition $125 (includes lunch, dinner with wines). If you prefer to sit with your friends, you may become a guest with your friends for the evening dinner for additional, $65, or total $190 for the day. Call today to schedule a date as our SOD!